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Professional bar & service staff at event

WHO WE ARE

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We are Culinary Event Makers

Clover Culinary Projects began as an event catering collaboration between us - Gabby Nass & Fiona Robison. We have worked together in the business of food & entertaining for a lifetime in Melbourne, Sydney & London.


We opened our kitchen doors in 2016 & quickly built a reputation for our inspired food offering, stylish presentation, polished service team & project management nous.


Our aim was to create an inspired business that would be a fun place to work, offering delicious & beautifully presented food, polished service & an unforgettable event experience. We are fortunate to have attracted an incredible team of likeminded hospitality superstars that share our vision.


It’s our combined, continued passion for eating, drinking, cooking, sharing, service, giving & classic hospitality that inspires us to love what we do. This sense of generosity & fun is the foundation of our business.

Gabby Nass & Fiona Robison - Clover Culinary Projects

Gabby Nass

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Meet the team

With over 25 years’ experience, we celebrate our love for entertaining with style, sparkle & fun. We believe your event is the time to have the time of your life.

WE COOK ALL SORTS OF FOOD

Eight-course degustations, ladies' lunches, spring racing hampers, gala dinners for 500, wedding extravaganzas, high teas,  birthday dinners for 250 or 25, seafood ice tables, ramen bars, porchetta vans, whisky tastings, Binchotan grills, Cevicheria's, Texan barbecues & much, much more.

FOR ALL SORTS OF PEOPLE

Corporate superstars & prime ministers, rock stars & popstars, tradies & ladies, models & sports stars, brides & grooms, bar & bat mitzvahs, make-ups & break-ups, hellos & goodbyes, christenings & birthdays, Christmas mingles & new years eve jingles.

IN ALL SORTS OF PLACES

Paddocks & pastures, beach fronts & barn yards, change rooms & store rooms, marquees & tents, racetracks & runways, car parks & courtyards, rooftops & basements, boardrooms & barges. From Melbourne to Mornington and everywhere in between.

We cook all sorts of food

Eight-course degustations, ladies' lunches, spring racing hampers, gala dinners for 500, wedding extravaganzas, high teas,  birthday dinners for 250 or 25, seafood ice tables, ramen bars, porchetta vans, whisky tastings, Binchotan grills, Cevicheria's, Texan barbecues & much, much more.

For all sorts of people

Corporate superstars & prime ministers, rock stars & popstars, tradies & ladies, models & sports stars, brides & grooms, bar & bat mitzvahs, make-ups & break-ups, hellos & goodbyes, christenings & birthdays, Christmas mingles & new years eve jingles.

In all sorts of places

Paddocks & pastures, beach fronts & barn yards, change rooms & store rooms, marquees & tents, racetracks & runways, car parks & courtyards, rooftops & basements, boardrooms & barges. From Melbourne to Mornington and everywhere in between.

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The company we keep

SPACE FURNITURE • PITCHER PARTNERS • EN POINTE EVENTS • POP UP WITH STYLE • LONGINES • VANGUARD INVESTMENTS • POLIFORM • MAX & YOU • CUMMINS & PARTNERS • KPMG • WILLETT MARKETING • MILLS OAKLEY • WHITETOP EVENTS • MOBILIA • ARNOLD BLOCH LIEBLER • MERCEDES BENZ TOORAK • ESSENTIAL SOLUTIONS • PORSCHE CENTRE MELBOURNE • AURORA CREATIVE AGENCY • LOREAL • MIRVAC • NOT SO NORMAL PRODUCTIONS • ARDNT BARN • JELLIS CRAIG • OPERA SCHOLARS AUSTRALIA • MONARK • BUXTON • M4 DESIGN • BTTB • KCL LAW • ROYALE CONSTRUCTIONS • AUTOSPORTS GROUP • MINI GARAGE DONCASTER • REECE • ADCO • SYDNEY CONTEMPORARY • SAVI COMMUNICATIONS • MYOB • MUTUAL TRUST • IRELAND BROWN • MELBOURNE OPERA • GROSS WADDELL • AUSTRALIA POST • CBRE • GROCON • MCKINSEY & CO • SEEK • MOORE STEPHENS • ANZ • LENDLEASE

We bring more than just food to the table.

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